The perfect start to your day on Dartmoor…

Breakfast

Breakfast at Mill End is the perfect start to your day on Dartmoor. Enjoy local Devon produce, Chagford free-range eggs, freshly baked pastries and of course a hearty Devon “Full English”.

Start by helping yourself from our buffet table. We’ll bring you your choice of tea or coffee, and white or granary toast made with bread from one of our local Devon bakers. Then it will be our pleasure to serve you with your choice of hot breakfast items from the kitchen, freshly cooked to order.

Breakfast is served from 8:00am to 9:30am on weekdays, with a more leisurely finish at 10:00am at weekends and on Bank Holidays.

Breakfast is included in your room rate unless specified otherwise.

Non-residents are also very welcome to join us for breakfast – either just our cold buffet, the Full English, or just some tea and toast.

Breakfast for non-residents, for just the Cold Buffet is £10 per person; for the Cold Buffet plus your choice of hot breakfast is £15 per person, including tea or coffee, toast and fruit juices.

Breakfast

Sample Breakfast Menu


From the Breakfast Buffet :


Selection of fruit juices

Mixed berry and granola yoghurt

Melon, pineapple and grape salad

Fresh pink grapefruit

Prunes marinated in lemon and Earl Grey tea

Apricots with cinnamon and orange

Selection of cereals

Warm croissants

Fruit preserves, marmalade, honey, Marmite


White or granary toast


Freshly brewed Colombian coffee or a pot of breakfast tea

or a selection of Herbal Teas

Breakfast


From the menu :

The Mill's Full English :

Egg, back bacon, butcher’s old English pork sausage, grilled tomato, sauté mushrooms, black pudding, fried bread and hash brown


The Vegetarian :

Egg, grilled tomato, fried bread, sauté mushrooms, hash brown, Quorn sausage and baked beans


Our eggs are local and free-range, and can be served fried, scrambled or poached as you prefer


Continental :

Sliced ham, tomato and Edam cheese


Smoked salmon and scrambled eggs


Poached haddock with poached eggs


Grilled kipper with butter and lemon


Porridge with cream and brown sugar

 

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Jonathan & Sue Chandler, Solihull

“A lovely relaxing holiday, thank you our room was gorgeous”

Laura & Jim, Brighton

“Relaxed, refreshed and revitalised! Definitely coming back…. Indescribably wonderful”