Breakfast Menu

Orange Juice

Grapefruit Juice

Tomato Juice

Apple Juice

Poached Figs in Syrup

Apricot and Prune Fruit Compote

Fresh Grapefruit Segments

Mill End Seasonal Fresh Fruit

A Selection of Cereals

Or

Porridge with Cream and Brown Sugar

Choice of Fresh Yoghurts

________

Toasted Brown & White Bread

Fresh Baked Croissant

Freshly Made Coffee Or a Pot of Tea English breakfast

or a selection of Herbal Teas

Full Mill End Breakfast

A Choice of Local Chagford Free Range Eggs,

Fried, Poached or Scrambled

Smoked Back Bacon, Cumberland Sausage, Sautéed Potatoes,

Grilled Tomatoes, Fried Bread, Flat Mushrooms, Devon Hogs Pudding and Black Pudding.

________

Boiled Free Range Chagford Eggs with Soldiers

________

Fish Selection Fresh From The Devon Coasts

Smoked Salmon and Scrambled Eggs with Brown Toast

Smoked Haddock with a Lightly Poached Egg

Grilled Kipper with a Lemon and Butter